Eggplant Makdous

Elevate your culinary experience with Eggplant Makdous by Kamakian. This traditional Middle Eastern delight features tender, small eggplants generously stuffed with a savory blend of walnuts and red pepper, all perfectly preserved in oil.

Kamkian’s Eggplan Makdous is crafted using premium all-natural ingredients sourced from Lebanon’s finest farmers. Each batch is meticulously handpicked and processed using a cherished family recipe passed down through generations.

Benefits:

• Authentic Flavor: A harmonious blend of tangy and savory tastes, thanks to Kamakian’s expert preparation and preservation techniques.
• Versatile Enjoyment: Enjoy it on its own or as a delicious complement to fresh bread, oriental salads, or creamy Lebanese labne.
• Quality Ingredients: Made with the freshest, locally sourced ingredients, reflecting the rich culinary heritage of Lebanon.
• Traditional Craftsmanship: Created using time-honored methods that honor the essence of Middle Eastern cuisine.

Choose Eggplant Makdous by Kamakian for a genuine taste of Lebanon, bringing tradition and exceptional flavor to your table.